Subscribe

Fig puree, hazelnuts, toasted brioche (n,gf available)

Pickled red cabbage, warm treacle & poppy seed loaf, set yoghurt (gf available) 

Marinated courgette, spiced carrot hummus, crispy chick peas (vg)

Pommes Anna, pickled celeriac, fermented blackberry hot sauce  (gf)

Samphire & fennel salad, lemon butter sauce 

Cumin spiced pepper & tomato stew, soft poached egg, smoked paprika aioli (v,gf)

Herb roasted tomato, griddled mushroom, rocket & parmesan salad, twice cooked chips (gf)

Monterey jack cheese, smoked bacon, twice cooked chips, gherkin relish, beer battered onion rings 

Mushy peas, homemade tartare sauce

Fennel & liver stuffed thigh, crispy dauphinoise, spinach, broad beans, aioli jus 

Tomato jam, mushroom puree, pesto croquettes 

Root vegetable mash, braised hispi cabbage, lentil gravy

Twice cooked chips, mushy peas, gravy

New potato, caper, pine nut & raisin salad, sherry vinegar dressing (vg,n,gf)

White chocolate marshmallow, shortbread 

Toffee sauce, caramel ice cream (gf)

Apple compote, tea soaked raisins, vanilla ice cream

Brown sugar roast pear, toasted walnuts (vg,gf,n) 

homemade chutney, crackers & bread

Toasted brioche bun, twice cooked chips, mushy peas & tartare sauce

All roasts served with beef fat roasties, creamed mashed potato, seasonal vegetables, cauliflower cheese & roasting gravy. 

(gf available)